Bistik Egg with Harvest Gourmet Mince

6 servings Serving
22 MIN Duration
Easy Difficulty

Ingredients

3 Tablespoons Cooking Oil
1 Unit Shallots
4 Units Egg
2 Tablespoons Cooking Oil
5 Units Shallots
3 Cloves Garlic
3 Sprigs Bird's Eye Chilli
300 Grams Harvest Gourmet Stir Fry Mince
50 Grams Cauliflower
1 Cup Peas, Green, Raw
2 Stems Baby Corn
50 Grams Red Capsicum
50 Grams Yellow Capsicum
1 Unit Tomato
2 Tablespoons MAGGI® Tomato Ketchup
2 Tablespoons MAGGI® Chilli Sauce
1 Teaspoon Thick soya sauce
2 Teaspoons MAGGI® CukupRasa™
50 Mililliters Water
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Preparation

Mix the eggs in a bowl. Heat oil and fry the eggs to make an omelette. After cooking, place on a plate.

Heat cooking oil, fry shallots and garlic until fragrant.

Add bird's eye chilies, Harvest Gourmet® Stir Fry Mince, cauliflower, peas, baby corn, capsicums and tomatoes. fry everything until well.

Mix in MAGGI® Tomato Sauce, MAGGI® Chili Sauce, soy sauce, MAGGI® CukupRasa and water.

Simmer all ingredients over medium heat.

Pour the gravy over the omelette.

Nutritional Information
Typical values
Per Serving
Energy
301.61 Kilocalories
Carbohydrates
11.34 Grams
Protein
13.73 Grams
Fats
21.93 Grams