Mix the eggs in a bowl. Heat oil and fry the eggs to make an omelette. After cooking, place on a plate.
Heat cooking oil, fry shallots and garlic until fragrant.
Add bird's eye chilies, Harvest Gourmet® Stir Fry Mince, cauliflower, peas, baby corn, capsicums and tomatoes. fry everything until well.
Mix in MAGGI® Tomato Sauce, MAGGI® Chili Sauce, soy sauce, MAGGI® CukupRasa and water.
Simmer all ingredients over medium heat.
Pour the gravy over the omelette.