5 
27 
Easy
In a bowl, combine lime, olive oil, paprika powder, Italian herbs, MAGGI CukupRasa and honey. Mix well.
Ingredients
100 Grams Harvest Gourmet Chargrilled Pieces
1 Unit Yellow Capsicum
1 Unit Red Capsicum
10 Units Cherry Tomatoes
1 Unit Lime, common
2 Tablespoons Olive Oil
1 Teaspoon Paprika Powder
1 Teaspoon Italian Herbs
1 Teaspoon MAGGI® CukupRasa™
1 Teaspoon Honey
1 Unit Japanese Cucumber
60 Grams Yogurt, Greek, Plain, Lowfat
1 Teaspoon MAGGI® CukupRasa™
1 Tablespoon Honey
Chargrilled Kebabs with Tzatziki Sauce
A meat-free spin inspired by the classic Middle Eastern street food that you can easily make at home. Made with Harvest Gourmet Chargrilled Pieces that have an authentic smoky taste!
Preparation
1. Preparation of Kebab Marinade
2. Kebab Preparation
Put the capsicums, Harvest Gourmet Chargrilled Pieces and cherry tomatoes in the skewers according to the sequence and color. Make it to the end. Set it aside.
3.
Preheat the grill, put a little oil and bake the kebabs. Spread the kebab marinade on the surface of the kebab. Cook until it turns color and brown.
4. Preparation of Tzatziki Sauce
In a bowl, combine japanese cucumber, yogurt, dill, MAGGI CukupRasa and honey. Mix well and serve with the chargrill kebabs.
Recipe created by
Sharifah Hamidah
Nutritional Information
Typical values
Per Serving
Carbohydrates
13.6 Grams
Energy
148.9 Kilocalories
Fats
7.8 Grams
Protein
7.6 Grams