In a bowl, mix MAGGI® Tomato Sauce and mixed herbs, set aside.
Harvest Gourmet Cutlet 'Airfried' Mini Pizza
Arrange the bread on aluminum foil (according to the size of the airfryer), place the Harvest Gourmet® Schnitzel and spread the mixture of MAGGI® Tomato Sauce and mixed herbs on the schnitzel.
Place the cheese, mushrooms and spinach on top of the schnitzel.
4. Place the schnitzel in the 'airfryer' and bake for 8 minutes at a temperature of 180˚C. Can be served hot with lettuce and tomato.