Fry the chopped garlic until fragrant.
Ingredients
2 Tablespoons Cooking Oil
4 Cloves Garlic
100 Grams Longbeans
1 Small Carrot
2 Tablespoons Vegetarian Oyster Sauce
1 Tablespoon Vegetarian Seasoning
1/4 Teaspoon White Pepper Powder
1 Packet Harvest Gourmet Chargrilled Pieces
4 cups Rice (cooked)
Preparation
1.
2.
Add long beans and carrots, fry until half cooked.
3.
Add the vegetarian oyster sauce, vegetarian seasoning and white pepper. Mix evenly. Then, add the Harvest Gourmet Chargrilled Pieces. Mix well.
4.
Add in the rice. Mix well. Serve hot.
Nutritional Information
Typical values
Per Serving
Carbohydrates
46 Grams
Energy
365.7 Kilocalories
Fats
11 Grams
Protein
18.7 Grams