6 
20 
Easy
Grind 1 tomato , rice chili, coriander leaves, ½ onion seeds, water, sugar and mushroom flavor.
Ingredients
6 Smalls Whole Wheat Tortilla Wrap
1 Packet Harvest Gourmet Chargrilled Pieces
12 Leaves Salad
1 Unit Avocado
2 Pieces Tomato
5 Sprigs Bird's Eye Chilli
2 Sprigs Coriander leaf
1 Unit Onion
1/4 Cup Water
1/2 Teaspoon Sugar
2 Level tablespoons Mushroom Flavor
2 Tablespoons Lime Juice
Mexican Chargrilled Pieces Tacos
Preparation
1.
2.
Simmer for a while until boiling. Turn off the heat and add, excess onions and diced tomatoes along with the lemon juice.
3.
Bake Harvest Gourmet Chargrilled Pieces in an 'Air Fryer' for 4 minutes at 180 ° C.
4.
To serve, heat the tortilla bread, place the lettuce slices, avocado, place the Harvest Gourmet Chargrilled Pieces and Salsa. Ready to be served.
Recipe created by
Muhammad Hakimi
Nutritional Information
Typical values
Per Serving
Carbohydrates
26.4 Grams
Energy
272.6 Kilocalories
Fats
11.9 Grams
Protein
14.4 Grams